"Event planning at the Beau Turner Conservation Center demands some of the shortest lead times and calls for some of the highest standards in the industry. We love knowing we can count on Johnston’s to provide us with some of the best culinary support available during our events. Whether we’re feeding five or five hundred, Mr. Hal and the Johnston’s staff are number one on our speed dial. Great food, great people, great prices – Johnston’s is the best around! Thank you for your continued support of BTYCC."
Kelly Langston
Education Coordinator
Beau Turner Youth Conservation Center
"Your incredible restaurant recently catered our daughter's wedding reception on January 10th, 2010 at our farm in Monticello, Florida. This was our first wedding of our 4 children, so I have to say we were a bit nervous about hosting such an affair! It was not familiar territory, but your lovely staff took such good care of us and put us all at ease. The food was more than wonderful and I have to say that so many of our guests called to give their compliments as well.
Your staff was so accommodating and took charge of serving all the delicious food in a friendly, efficient manner, cleaning up and removing all the trash at the end of the evening, and taking that extra step in ensure all our guests had plenty to eat. They packed a yummy "to go" box for the bride and groom to take with them when they went on to their honeymoon. I have to say that we were so pleased with Johnston's Meat Market and I would highly recommend them to anyone!!"
Jim Madden
"Great food” was the comment we heard most from our guest as they were leaving our daughter’s
wedding reception that you catered in October. It was great working with you and your crew from
the planning stage to the clean-up at the end of the night! Every dish was cooked to perfection
and exceeded our greatest expectations. Thanks for the part you played in making our party a
success. "
Kathy and Bubba Joyner
